Vegan "Creamy" Mushroom Soup

We will need:

• 1 large onion
• 1 large carrot shredded
• 2 stalks of celery
• 2-3 lbs of white button mushrooms ( could be substituted with any kind of mushrooms) 
• 4 large potatoes peeled
• 1/2 cups of barley
• 2 tbs of onion powder
• 2 tbs of garlic powder
• 3 tbs of dried dill
• 1 bay leaf
• 7 cups of water

• Saute onion, carrots and celery until fully cooked

• Peel and put potatoes in water and start boiling 

• Add mushrooms and barley

• Add all spices and sauteed veggies

• Cook for 30 min with closed lid
• Blend with hand blender or regular blender 
• Enjoy!